Why Choose Hunter Farms Meat?

When Choosing Hunter Farms Meat, you are choosing a family farm that has raised an animal from start to finish. We pride ourselves on providing high-end, quality USDA certified beef, all while being tasty and sustainable. Our cows spend their days grazing in the Skokomish Valley where grass grows abundant and fertile. Come the rainy months we move our cows to Eastern, Washington where they are fed silage and local grasses that were harvested on the ranch. By moving our cow herd to Eastern, Washington for the winter months we have found a healthier and happier cow herd. This gives the Skokomish Valleys wild salmon population a safe, and clean spot to spawn. Along with the salmon you can also find Roosevelt elk migrating through the farm. Here at Hunter Farms it is important to us to live harmonious with local wildlife and to be stewards of the land. We finish our beef on grass forage and supplement them by up-cycling local spent grain from breweries and other recycled by-products.

Fed by PNW Beef

PNW Beef Inc is a family owned company founded on hard work, strong values, community, environmental stewardship, and the highest animal care. Hunter Farms is proud to be apart of PNW Beef Inc. Allowing us to work side by side with local ranch families who carry the same goals, and ethics. We are devoted to bringing consumers high-quality beef directly to you. No more middle man. Feeding beef since 2014, PNW Beef feeds our cattle spent brewers grain, bakery by products, hay dust, and hay chaff that are all mixed in a wagon with trace minerals and suspended in molasses. The result is great-tasting ration the cattle enjoy in open pasture free to roam and be happy cows.